After a month long closure Erasmus Darwin House has re-opened with a bang
Major refurbishment work as taken place on the exhibition and it finally opened again for business
A historic coin competition has been launched in Lichfield to celebrate Samuel Johnson’s birthday.
The competition has been organised by Lichfield District Council’s tourism team Visit Lichfield.
The
The glorious Herkenrode glass at Lichfield Cathedral will be taken away to workshops at the end of this month, masonry included for restoration work. The work will take 5 years
The Speakers’ Corner Trust has installed a bronze plaque at the site of Lichfield’s very own Speakers’ Corner.
The plaque was unveilled by Chair of Speakers’ Corner Lichfield, Canon
The wife of one of Samuel Johnson’s close friends will be brought back to life at Lichfield Guildhall.
Lesley Smith, the curator of Tutbury Castle, actress and historian on
Lichfield shoppers are being given the chance to support Erasmus Darwin House.
The charity has been chosen to take part in the Waitrose Community Matters initiative during June.
Shoppers visiting
The grisly nature of 18th Century surgery has come under the microscope at a talk in Lichfield.
Simon Chaplin, the Royal College of Surgeons’ Musuem Director, was the latest special
People are being urged to catch a last glimpse of famous 16th century glass in Lichfield before it disappears for five years.
At the end of July the East End
This Monday the Lichfield Greenhill Bower will see hundreds turn out in Lichfield to enjoy one of it’s many traditions.
Amongst those attending the annual festival will be Lichfield
Erasmus Darwin House in Lichfield is set to close for a month while new exhibits are added.
The 10-year-old museum’s refurbishment has been funded by the Heritage
The work of Matthew Boulton will be highlighted at a talk in Lichfield.
The talk – Matthew Boulton (1728-1809): A Revolutionary Player – is one of a series at Erasmus Darwin
Tastes of yesteryear will be on the menu at a cookery masterclass at Lichfield Garrick.
Professor Roland Rotherham and Master Chef Simon Smith will be cooking up medieval delicacies from